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  4. Nutrition for Low Iron or Anemia

Nutrition for Low Iron or Anemia

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Registered Dietitian, discusses nutrition for low iron or anemia.

Registered Dietitian, discusses nutrition for low iron or anemia.

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Video transcript

Featuring Lauren K. Williams, M.S., RD, Registered Dietitian

Duration: 1 minute

Presenter: Ms. Lauren K. Williams, Registered Dietitian, Vancouver, BC

Local Practitioners: Registered Dietitian

Premier Practitioners

Yumna Khan

Yumna Khan

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Alexis Williams

Alexis Williams

RD
Registered Dietitian
Burlington, ON
Ms. Jaclyn Pritchard

Ms. Jaclyn Pritchard

Registered Dietitian
Toronto, ON

97-100 People got two or more of these video questions wrong... ( 15 participated.)

Nutrition for Low Iron or Anemia

Questions
 
True
False
1

Women need more iron than men.

2

The body needs iron to make hemoglobin, a protein that helps the red blood cells carry oxygen.

3

Dried fruits such as raisins and prunes are very low in iron.

4

Shortness of breath can be a symptom of low iron.

5

Most people with anemia know that they have an iron deficiency.

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